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Yogis in the Kitchen: Pumpkin Spice Everything

By September 15, 2017April 2nd, 2018Yogis in the Kitchen2 min read

You cannot escape it. It is here. Pumpkin spice season. You cannot avoid it…..so, let’s EMBRACE the PUMPKIN SPICE SEASON!!! Here are ALL. THE. PUMPKIN. SPICE. THINGS. Natural, delicious pumpkin spice recipes, made with (gasp) actual pumpkins.

Get ready for PUMPKIN EVERYTHING YA’LL!

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Pumpkin Bread

Ingredients

  • 1 cup flour
  • 3/4 cup whole wheat flour
  • 1 cup dark brown sugar
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon allspice
  • 1/4 teaspoon ground clove
  • 1 cup pumpkin pie purée
  • 1/2 cup vegetable oil
  • 3 tablespoons maple syrup
  • 2 eggs

Directions

  1. Mix eggs, sugar, oil, pumpkin and maple syrup.
  2. Combine the dry ingredients, mix together until blended and try not to over mix.
  3. Put in greased 8 x 4 loaf pan, bake at 350° for 50 –  60 minutes. Use a toothpick to check in the center to make sure it’s done, leave in the pan for at least an hour to cool.
  4. Once cool, top with Pumpkin Frosting. 🙂

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Pumpkin Frosting

Ingredients

  • 8 oz. cream cheese (softened)
  • 1 & 1/2 cups powdered sugar
  • 1/2 tsp pumpkin pie spices
  • 3 Tbsp pumpkin pie purée
  • 1 teaspoon vanilla extract

Directions

  • Blend and refrigerate until you’re ready to spread on Pumpkin Bread.

DIY PSL Coffee

Ingredients

  • Almond milk (pick your favorite milk of choice)
  • Ground nutmeg
  • Clove
  • Cinnamon
  • Ginger
  • Vanilla extract
  • Add to your favorite coffee!

PSL Frozen Treat

Ingredients

  • Coconut ice cream
  • Pumpkin purée
  • Almond milk (just a splash)

Directions

Blend and top with whip cream caramel and cinnamon chips!

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PSL Shots

Ingredients

  • About 1/2 tsp pumpkin purée
  • Non-alcoholic ginger beer
  • Whip cream
  • Dash of pumpkin pie spice
  • optional: vodka/rum 😉

Directions

Mix all ingredients. Add whip cream last!

 

Court Borgman